Menu

 

crispy zucchini

hot pepper dipping sauce

14.00

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corn chowder

cup 6.00 / bowl 12.00

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melon & mint salad

watermelon, cantaloupe, fresh mozzarella, mint

cucumber, white balsamic vinaigrette dressing 

a16.00​​

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asian pear & brie panini

crisp bacon, arugula, pesto aioli

house-made chips

18.00

 

bourbon-nectarine glazed

double bone-in pork chop

mashed potatoes, green beans

​36.00

 

chocolate cream pie

10.00

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Sunday Brunch Additions...

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chorizo breakfast stack

griddled hash browns,  chorizo, scrambled egg, 

salsa macha, scallion, cilantro

18.00

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cinnamon swirl brioche french toast

thick cut, house-made cinnamon brioche bread,  peach

syrup, candied pecans, whipped cinnamon butter, crispy bacon

14.00

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